BOXING DAY MENU

BOXING DAY MENU

Three courses for £39.50

STARTERS

FRESHLY PREPARED SOUP OF THE DAY

AGED SERANO HAM ROCKET, MANCHECO CHEESE SHAVINGS
With drizzle of Spanish extra virgin olive oil.

SMOKED BURRATA MOZZARELLA, AVOCADO, VINE TOMATO
With basil, pesto, balsamic reduction.

CRAYFISH AND AVOCADO COCKTAIL

IBERICO HAM CROQUETTES
With pea puree, pea shoots.

MAIN COURSES

BLACK ANGUS GRAIN FED SIRLOIN STEAK
Served with fries, roast vine tomato, mushrooms, grilled pepper,  peppercorn sauce.

ROAST RUMP OF ENGLISH LAMB
Served with green beans, creamy mash, rosemary, red wine jus.

SEARED SALMON SUPREME
Served with risotto of shallots and broad beans.

NORTH PACIFIC SOCKEYE SALMON SUPREME
Served with broccoli stems, new potatoes, lemon, butter, chives sauce.

HANDMADE PUMPKIN TORTELLONI
Served with pumpkin puree, Mancheco cheese shavings, micro herbs.

DESSERTS

STICKY DATE AND TOFFEE PUDDING
With Vanilla Pod Ice Cream.

CHRISTMAS PUDDING
With Brandy Cream.

WARM FUDGE CAKE
With Coffee Ice Cream.

SELECTION OF BAKLAVAS

12.5 % service charge will be added on your bill